Top Definition
1. Person who always complicates orders at fast food resturants particuraly McDonalds.

2. Someone who will make large or complicated orders near closing time at fast food restuants particulary McDonalds.
Customer: "I'll have a McDouble hold the mustard onions and burger and add chicken mayo tomato and mushrooms."

Employee: "What a McDoucher."

Empolyee 1: "This lady ordered thirteen cheese burgers and we close in five minutes"

Empolyee 2: "She's such a McDoucher"
von Tyler Durden. 6. August 2010

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